Though the name says “Salvadoreña”, this rich, cultured, spreadable, sour cream is reminiscent of the fresh creams sold throughout Latin America. It is also known as Crema Centroamericana or Crema Agria and is available in bags or bottles. Top tacos, enchiladas, pupusas, fajitas, and even baked potatoes with this cream. Check out the Platanos Fritos and Elotes Asados recipes on this web site. Yum!